Amish Baked Chicken
1/2 c. flour
2 tsp. paprika
1 tsp. pepper
1/4 tsp. dry mustard
3 tsp. salt
1 cut up broiler or young chicken
1/4 lb. butter
Mix the dry ingredients well in a plastic bag, then coat the cut
up chicken parts with the mixture. In a cake pan, melt the
butter. Place the chicken parts in the pan, but do not crowd
them. Bake the chicken at 350 degrees for 1 1/2 to 2 hours or
until done.
Return to Amish Recipes Index
Return to Home Page