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| Crock Pot
Meatloaf 2 lbs. lean ground beef 2 eggs 2/3 c. Quaker Oats 1 pkg. dry onion soup mix 1/2 c. catsup or barbecue sauce Reserve 2 tablespoons catsup. Combine beef, eggs, oats, soup mix and remaining catsup. Shape into a round loaf for crock pot or oblong for oven. Put into crock pot. Top with remaining catsup. Cover and cook on low 8 to 10 hours or on high 4 to 6 hours or 350 degree oven for about 1 hour and 15 minutes. Cover with foil if browning too fast. This slices very well for sandwiches the next day. Return to Beef Recipes Index |